Mon, February 10
5 p.m.
5 p.m.
Program Calendar
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Cookbook Club
If you love to read, cook, learn and share recipes, this group is for you. Bring a dish from the selected month's cookbook and share your experience in the kitchen and opinion on the book. Copies are available at the library.
March 4; "Greekish" by Georgina Hayden
April 1; "Half Baked Harvest: Quick and Cozy" by Tieghan Gerard
May 6; "Learning Korean: Recipes for Home Cooking" by Peter Serpico Preregistration required.
Date:
Tue., March 4
6:30 p.m. - 7:30 p.m.
Tue., April 1
6:30 p.m. - 7:30 p.m.
Tue., May 6
6:30 p.m. - 7:30 p.m.
6:30 p.m. - 7:30 p.m.
Tue., April 1
6:30 p.m. - 7:30 p.m.
Tue., May 6
6:30 p.m. - 7:30 p.m.
Location:
Openings:
Unlimited
Registration opens:
February 15, 2025 at 10 a.m.
Please note: Placing a program in your cart does not "reserve" a spot in that program. You are officially registered for a program once you check out. A program may fill up while you are browsing other programs in the calendar.
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