Thu, February 6
6:30 p.m.
6:30 p.m.
Program Calendar
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Kids Cook: Seasonal Produce Tasting
A beginner's series for young chefs, bakers and foodies ages 5 to 8. Preregistration required.
Date:
Thu., May 8
6 p.m. - 7 p.m.
6 p.m. - 7 p.m.
Location:
Openings:
12
Registration opens:
February 15, 2025 at 10 a.m.
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